When I think of the quintessential pie, I think of the classic flaky crust. But there’s a world of fantastic crust types out there. Even within the flour-butter-liquid genre, you have everything from ...
Tasting Table on MSN
The reason hot‑water pie crust holds up better than the flaky kind
It's common knowledge that, when it comes to types of pie crusts, hot-water holds up best -- but what's not as common ...
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