Life's all about shortcuts, especially when it comes to cooking. But, for times when you're not in a hurry, it's only right to make a meal that delivers on flavor and comfort. Stuffed shells are the ...
Combine marinara sauce and cooked ground beef in a separate bowl until well mixed. Stuff shells with cheese mixture and place ...
This quick and easy dish is everything you want in a baked pasta: cheesy, saucy, and comforting. Do you cook the meat before adding to sauce? For ragù and similar meat sauces, it's typical (though not ...
Bring a large pot of salted water to a boil. Add pasta and cook al dente according to package instructions. Drain and rinse in cold water and set aside. In a large skillet over medium heat, heat the ...
“What did you put in the ricotta?” Ann Maloney asked me. We were at a holiday party for the Food team at my house, and Ann — The Post’s recipes editor at the time — was raving about a dish of baked ...
This isn't the baked pasta your nonna remembers — it's a kid-friendly casserole that's also pretty darn perfect for potlucks, picnics and big family gatherings. Jumbo pasta shells are stuffed with a ...
Not just for burgers, ground beef recipes like these are ones you’ll want to save for busy weeknights and easy dinners. They’re straightforward, packed with flavor, and great for feeding a crowd or ...
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