The BIOCOMAT project aims to improve capsule-based delivery systems for polyphenolic compounds. These compounds are valued for their beneficial health properties. However, their inherent instability ...
Negativity around processed foods does not tell the whole story according to a new paper published by the Institute of Food Technologists Processed food, especially ultra-processed foods (UPF) is, for ...
A clinical study that was recently published in the European Journal of Nutrition shows that the bioavailability of curcumin can be increased significantly with the help of gammadextrin by a factor of ...