Nonstick pans are great at a variety of foods but they fail at the high heat needed for searing meats. If you plan on searing ...

Picking the perfect pan for cooking may seem simple enough. A frying pan for scrambled eggs and burgers. A huge pot for boiling pasta or sweet corn. If you want to cook well, though, choosing the ...

Investing in cooking pans can be daunting, but few can argue that a kitchen is complete without a few solid options. Whether ...

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My cast-iron skillet has long been my kitchen workhorse—nonstick, oven-safe and capable of searing like a dream. For acidic foods, I reach for stainless steel. For sticky ingredients like eggs, I’ve ...

Nonstick pans are great for delicate foods, but if you need high heat for browning or searing, pick a different pan. David lives in Brooklyn where he's spent more than a decade covering all things ...