Quail eggs are about a fifth of the size of chicken eggs with brown speckles dotting the shell. Approximately five quail eggs (weighing in at 9g each) equate to a chicken egg, which weighs 50g.
Quail eggs are rapidly gaining traction in cooking as a tiny and cute alternative to chicken eggs. For their size, they are packed with nutrients, but there are some precautions to take. Quail eggs ...