In a recent study published in the United States (U.S.) Centers for Disease Control and Prevention's (CDC Emerging Infectious Diseases Journal, a team of scientists conducted a cross-sectional ...

In a recent study published in the journal Food Microbiology, researchers summarized the evidence on interactions of enteric bacterial pathogens with ready-to-eat (RTE) fruits and vegetables. Fruit ...

Intestinal epithelial cells lining the surface of our gastro-intestinal tract form a tight monolayer which serves as the primary barrier separating us from the luminal content of the gut. The lumen of ...

Background. Enteroaggregative Escherichia coli (EAEC) is increasingly recognized as an enteric pathogen as clinical laboratories transition to culture-independent diagnostic tests that detect EAEC. To ...

Researchers have increased the understanding of diarrheal disease in older populations in South Africa. A study examined trends in enteric pathogen prevalence in participants older than 5 years of age ...

Nonpharmaceutical interventions (NPIs) reduced the incidence of acute diarrhea, with a decrease in most enteric pathogen infections, except for non-typhoidal Salmonella (NTS). During the pandemic ...

We were unable to process your request. Please try again later. If you continue to have this issue please contact [email protected]. To estimate the number of illnesses, Scallan Walter and ...

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Join us for a compelling webinar that delves into gastrointestinal pathogen diagnostics and the crucial role of targeted testing options in routine patient care. A Microbiology and Virology Medical ...

The American Frozen Food Institute (AFFI) and the International Fresh Produce Association (IFPA), along with FMI – The Food Industry Association (FMI); the National Restaurant Association (NRA); and ...