Traditionally, a mortar and pestle were used to pound a summer crop of basil leaves, the finest garlic, extra virgin olive oil, and Parmesan cheese into a lush pesto sauce. Today, thanks to the food ...

Have you ever considered making your own pesto? With just a food processor and a few simple ingredients, you can have a ...

Pesto is one of those sauces that just screams summer. It’s fresh, herbaceous, and spicy thanks to the raw garlic, and goes so well on pasta or as a spread on summer sandwiches. But Giada De ...

Summer is the perfect time to enjoy fresh, vibrant, and easy-to-make dishes. A food processor can be your best friend in the kitchen during these hot months, helping you whip up a variety of delicious ...

While the food processor is running, slowly drizzle the olive oil into the basil mixture until the pesto is more smooth than chopped. Use a slower speed to avoid spreading the basil and nuts mixture ...

Pesto pasta features tender noodles in a satiny basil pesto sauce. Topped with bright, blistered tomatoes, each bite delivers the perfect balance of savory and sweet. And it couldn’t be easier to ...

Ready for an easy appetizer? This warm and cheesy pesto dip combines big flavors with minimal effort, making it an ...