When choosing between laboratory glass bottles and plastic containers, the decision depends on the specific requirements of ...

Microplastics – plastic fragments measuring less than 5 mm in size – have become a growing concern in environmental and food safety research. These tiny particles originate from the degradation of ...

France’s food safety agency found that glass-bottled drinks, such as iced tea, lemonade, and beer, exhibited some of the highest contamination levels. A French food safety agency study found that ...

From ocean depths to kitchen shelves, microplastics have infiltrated nearly every corner of the environment. They’ve been found in food, water, soil, air, household dust, and even human waste. This ...