STATEN ISLAND, N.Y. — Filled with a creamy ricotta cheese mixture, manicotti can be a sumptuous and easy dish to present alongside a fresh summer salad. Of course there are the delightful Pastosa and ...

Seafood-stuffed pasta shells in baking dish with tomato sauce and parsley - Michelle McGlinn/Tasting Table Pasta is already a pretty incredible invention as it is, but we'd argue that this Italian ...

Delicious and easy to make, these cheese manicotti’s are a great idea for dinner! The shells aren’t pre-cooked so they’re easy to fill and they cook in the sauce in the oven, easy easy easy! 1) In a ...

Manicotti, a large, ridged, tubed pasta, is typically stuffed with either a ricotta or meat filling, covered in red sauce and more cheese and baked until bubbly. It's a seriously satisfying dish that ...

Q: My husband and I ate at Timpano recently and he ordered the cannelloni. I tried a bite and ended up eating half of it. It was that delicious. And not too heavy. I’d like to make it for his birthday ...

For a light, fresh take on the classic Italian dish cannelloni, a chef shows us how to prepare a veggie-forward leek cannelloni. With all of us in the U.S. nearly a year into the pandemic—and that ...

Kick off ultimate pasta week with this stuffed pasta dish. To help "Good Morning America" kick off Ultimate Pasta Week, celebrity chef and restaurateur Fabio Viviani shared a simple, Italian favorite ...

Pasta is already a pretty incredible invention as it is, but we'd argue that this Italian staple is even better when stuffed with a variety of delicious fillings. However, when we think of crafting a ...