How, exactly, does one tell if the maple syrup you have in your kitchen has gone bad? It's not immediately notable, but there ...

You may think that maple syrup is only good on pancakes and waffles. Well, I’m here to tell you that you need to rethink how ...

When you're perusing your way down the breakfast aisle at the grocery store, you'll be greeted by a plethora of syrup options. Plastic jugs shaped like little women. Glass bottles touting maple leaves ...

Most of us have no childhood memories attached to maple syrup. What we do have is a food landscape that has shrunk the world and expanded our grocery lists to include ingredients from every corner of ...

It is one of the sweetest times of the year. Why? It is maple sugaring month. Although we think of maple as a fall flavor, this is the season when the hard work takes place at sugarhouses. The sap ...

-To substitute maple syrup for sugar while cooking, generally use only 3/4 cup maple syrup to each cup of sugar. -To substitute maple syrup for sugar while baking, use the same proportions, but reduce ...

No plate of waffles or stack of pancakes would be complete without a side of maple syrup. Whether you use just a bit on oatmeal or French toast or pour it on a bowlful of spaghetti like a certain ...

National Maple Syrup Day on Dec. 17 brings attention to American breakfast traditions as households reach for familiar flavors during winter mornings. Skillets heat up early, stacks of pancakes and ...