Whether a product is described as small, medium or large affects consumer perception of portion sizes and could lead to “guiltless gluttony”, according to a new study. There is some confusion around ...

In the 23 years since the nutrition facts label first appeared on the backs of most packaged foods, there has only been one significant change — the addition of trans fat numbers in 2006. But since ...

Accurate and easy-to-understand nutrition labeling is a worthy public health goal that should be considered an important strategy among many to address obesity and poor diet. Updating the Nutrition ...

Standard sizes for women’s clothing have always been widely available, and the plus size market has increased rapidly over the past several decades, resulting in more wardrobe options for those in ...

Who knows what a gram is? Europeans and cocaine dealers, that's who. But not law-abiding Americans, unless they happen to be dietitians, like me. I know that 5 grams (g) is about a teaspoon. So ...

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