Measuring overall physical and mental abilities through intrinsic capacity can predict memory decline years before symptoms ...

New research suggests that a person’s overall physical and mental abilities, known as intrinsic capacity, may help predict ...

New cases of dementia are estimated to double by 2060, but the good news is that about 45 percent of those cases may be ...

A new preclinical study suggests that a diet rich in fruits and vegetables may protect the brain from the damaging effects of ...

In a new study, a molecule identified and synthesized by UCLA Health researchers was shown to restore cognifitive functions in mice with Alzheimer’s disease symptoms. The compound effectively ...

In our anti-aging obsessed culture, it's easy to fall into the trap of believing that aging is inherently bad. But, according to new research conducted at Yale University, those very beliefs can have ...

Experiences of structural, interpersonal and institutional racism are associated with lower memory scores and worse cognition in midlife and old age, especially among Black individuals, according to ...

Share on Pinterest New research links a blend of antioxidants to improved cognition, at least in mice. Lilith Matevosyan/Stocksy A new study from Japan has shown that blended antioxidants may improve ...

A new study has discovered the important role that a subset of microglia, the brain’s immune cells, plays in early brain development, cognition and memory. The finding gives us a better understanding ...

Research indicates that human memory and cognition exhibit a robust preference for animate over inanimate stimuli. This animacy effect is evident across multiple experimental paradigms, including free ...

Consumption of flavonols may preserve memory and cognition over time, new research suggests. Three specific components of flavonols in particular — kaempferol, myricetin, and quercetin — were ...