Vogue Italia opens its address book and shares 20 of Milan’s best trattorias, from recent openings to spots that have been ...

A great deal of Italy's allure for travelers visiting from abroad lies in its multifaceted culinary tradition, of which Milan is an exemplary manifestation. From the soul-warming, earthy ossobuco ...

As an American who lives in Milan, I know all the best ways to visit like a local, from staying outside the tourist areas to trying different foods.

Two small bowls of cancha—toasted Peruvian corn—and fried plantain chips are the first things to arrive at my table. They’re accompanied by bright and tart ají amarillo chili and huacatay (Andean ...

If there’s one city in Italy that dares to mix culinary traditions with gourmet experimental twists and sublime concoctions, it’s Milan. You may want to travel here just for the fine dining. Forget ...