Sago pearl pudding is a sweet dish that highlights the pearls' unique texture. To prepare this dessert, cook sago pearls in water until translucent. Combine with coconut milk and sugar for flavor. ...

Sago pudding is a quick and easy breakfast option that can be prepared in just five minutes. This simple dish is made from sago pearls, which are small starch balls obtained from tropical palm trees.

This is the famous pudding which has changed many people's feelings about the dreaded sago. Serves 6-8. Bring water to a fast boil and slowly dribble in the sago. Let it boil fast for 5-7 minutes.

Sago palms were a key food source in prehistoric China, long before rice, a new study finds. Although it's no longer a staple, it is still used in... Long before rice became the mainstay of Asia, ...