If you order a Filet-O-Fish at any of the “Arches,” the fish in the sandwich is U.S.-caught wild Alaska pollock. In fact, if you order a fish at virtually any quick-service restaurant, chances are ...

As plant-based food continues to grab consumers’ attention for its lower environmental footprint, wild-caught Alaska pollock and Pacific hake could be a compelling sustainable protein source, with ...

From cod to pollock, these beer-battered frozen fish brands offer crispy whole fillets that cook up fast and taste restaurant-worthy.

US consumers ate record volumes of domestically caught Alaska pollock in 2024, signs that the US pollock industry claims shows Americans are responding to its marketing of wild Alaska pollock in favor ...

SEATTLE — A new fish is swimming into Climate Pledge Arena and the Kraken threw a party to announce the arena’s new official white fish. “I am excited to show off this new space where patrons will be ...

Fish is usually my answer for a quick, easy, and delicious dinner. I always have frozen shrimp on hand, but almost every week, I'll grab salmon or cod from the grocery store, too. When the filets are ...

The Filet-O-Fish has its own fan club, and for good reason. Still, it’s not the only fast-food fish worth lining up for. Plenty of chains have their own takes on fried seafood, each with small twists ...

The second generation of leadership at Trident Seafoods, America’s biggest fishing company, commits to reinvesting billions to shore up its Alaska operations and pave the way for a third generation to ...

Popeyes is among multiple fast-food restaurants rolling out fish and seafood options in time for Lent. Photo by Popeyes Lent has begun, and multiple fast-food restaurants are marking the religious ...