Chelsea Rae Bourgeois is a health writer and registered dietitian nutritionist with over eight years of experience in the clinical setting. Her writing covers nutrition and overall health topics, ...

Tender cabbage wedges are seared to golden perfection, then baked in a rich, creamy sauce with caramelized onion, thyme, and melted Gruyère cheese. This cozy, oven-baked dish is simple to make and ...