Though she was a huge Hollywood star, Bette Davis preferred classic dishes. Her menu was standard and simple, often featuring ...

Louisiana Bayou Bistro offers both boneless and bone-in wings, and arguing about which is better would be like arguing about which child you love more. They’re both exceptional, just in different ways ...

While the cinnamon rolls alone are worth the trip to Layton, it would be a shame to ignore everything else this cafe does exceptionally well. The breakfast menu reads like a greatest hits compilation ...

Vegetables are versatile, but boiling or steaming won't bring out their full potential. Here's 10 other ways to cook veggies ...

I baked, pan-fried, microwaved, and poached chicken breasts to see which method gave me the most flavor and best texture in ...

A food creator sets out to change how people think about bologna by smoking and frying it into a standout sandwich. The process focuses on texture, flavor development, and how heat transforms a ...

YouTube is a goldmine for cooking videos, covering a dazzling variety of styles and cuisines. Here are some of the best ...

I tested the same mac and cheese recipe on the stovetop, in the oven, and in the microwave. The stove, my go-to appliance, made the creamiest sauce, but the oven version had the best flavor. The ...

We tested four ways to roast chicken to determine the absolute best method for roast chicken with golden, crackly skin and ...

According to a recent Wall Street Journal report, companies are now hiring storytellers with the same decisiveness reserved ...

Joy Emeh is a professional health writer, editor, content strategist, and career development coach with up to four years of experience in the health writing space. She is interested in all things ...