Vegetables are versatile, but boiling or steaming won't bring out their full potential. Here's 10 other ways to cook veggies ...

Identical ingredients can affect the body very differently once the cooking method enters the picture. High-heat techniques ...

Spatchcocking and roasting a chicken is the best method, yielding the crispiest skin and evenly cooked, juicy meat. Trussing ...

Cauliflower tends to get less love than its more popular relative, broccoli. Perhaps people aren’t sure what to do with the typically colorless crop or have had one too many bland preparations. But ...

Rain-free winter conditions in Texas are nothing new, but the recent dry and unusually warm weather is far less common, especially when driven by a large area of high atmospheric pressure affecting so ...

Multiple wildfires burned across North Georgia as dry air and low humidity helped fires spread quickly. Fire danger remains elevated with officials discouraging all outdoor burning across North and ...

Advanced glycation end products (AGEs) are irreversible adducts formed when reducing sugars react nonenzymatically with the amino groups lysine and arginine on proteins. Schiff bases and Amadori ...

Learn a foolproof method for cooking perfectly tender chicken breasts. This versatile lean protein can be cooked in various ways, and this technique locks in moisture by first pan-searing and then ...