Two studies tracked more than 100,000 participants over 14 years to reveal the trends. But they can't confirm a direct link ...

Older adults whose diets consisted of only 15% ultraprocessed foods – rather than the usual 50% – had lower weight, insulin ...

New dietary guidelines released by the Trump administration tell Americans to avoid ultra-processed foods but don't have an ...

Dietitians warn against the assumption that all UPFs are bad, and that any minimally-processed foods are healthy just because ...

Highly processed foods are everywhere. Here are 5 dietitian-backed strategies to eat less junk and increase your intake of ...

The study found higher intake of several preservatives, which are often used to extend a product's shelf-life, were linked to ...

Higher intake of food preservatives, widely used in industrially processed foods and beverages to extend shelf-life, is associated with a modestly increased risk of cancer, finds a study from France ...

A higher intake of food preservatives, widely used in industrially processed foods and beverages to extend shelf-life, is ...

Two large studies found a significant association between eating preservatives in many foods and a higher risk of type 2 diabetes and several cancers.

SCOFFING junk food regularly could raise the risk of developing certain cancers by almost a third, a study suggests. Foods ...

As the Trump administration looks to create a federal definition of ultra-processed foods, the question of the best way to ...

January often feels like a clean slate, inspiring many of us to set big ambitious resolutions to transform our diets and ...