Sugar is one of the most common ingredients used in our daily life. Known for its sweet taste and energy-inducing properties, sugar is an instant hit for making teas and energy drinks. In chemistry, ...
The discovery of baking soda dates back to ancient times when it was used naturally as natron by ancient Egyptians for cleaning, mummification, and ointments. Later, a French chemist, Nicolas Leblanc ...
Trade secrets are among the oldest and most-well known forms of intellectual property (IP) protection. Whether the formula for a multibillion-dollar soft drink, the algorithm behind a popular search ...
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Oil and gas production sites collectively vent enormous amounts of methane into the atmosphere, but scientists have often struggled to single out the worst culprits. Two new satellite-based surveys ...
Palmitic acid is a saturated long-chain fatty acid (LCFA), a term for fatty acids containing 13 to 21 carbons. Palmitic acid contains 16 carbons. This acid is found in most fats and oils, such as ...
Three undergraduate researchers from Professor Al Weimer’s team received national poster awards at the 2024 American Institute of Chemical Engineers (AIChE) annual meeting, held Oct. 28-31 in San ...
Royalty-free licenses let you pay once to use copyrighted images and video clips in personal and commercial projects on an ongoing basis without requiring additional payments each time you use that ...
Abstract: This paper presents a service model for structural health monitoring (SHM) by leveraging on-device AI techniques. Unlike conventional SHM systems relying on server-based diagnostics, our ...