On this full episode of “The French Chef,” Julia demonstrates two chicken breast recipes that can be made after work: chicken Kiev and sautéed chicken in a cream sauce with tomatoes. | Julia Child

580K views · 2.5K reactions | Chicken Dinner in 30 Minutes Julia shows us how to make a chicken dinner, including a first course, in just 30 minutes. The main course is chicken cooked in butter and herbs, served with sautéed potatoes and zucchini, and the starter is a very French appetizer of watercress, hard-boiled eggs, tomatoes, salami and homemade mayonnaise. | Julia Child | Facebook

Julia shows us how to make French Onion Soup using beef stock and browned onions and then finishes the soup with gratinée toasts and poached eggs. Enjoy this full episode of The French Chef. | Julia Child

“This is the way you start a great number of recipes” - Julia Julia shows us how to sauté grated zucchini and onion to use as a base for many different dishes. | Julia Child

Julia can make versatile zucchini into a full meal! On this full episode of The French Chef, she shows us how to make three different zucchini recipes. | Julia Child